Prosciutto Wrapped Scallops

Prosciutto Wrapped Scallops

SERVES: 8
PREPARATION TIME: 20 minutes
COOK TIME: 13 minutes
PAIR WITH: Classic White Demi Sec , Chardonnay Reserve , Grapes of Love

Ingredients
  • 2 pounds shelled, large sea scallops
  • 1/2 pound prosciutto, thinly sliced
  • 1/2 cup butter, melted
  • toothpicks, soaked in water

    Instructions

    1. Preheat grill for medium-high heat.

    2. Wrap each scallop with a thin slice of prosciutto, and secure with a toothpick.

    3. Lightly oil grill grate. Arrange scallops on the grill, and baste with butter. Cook for 5 minutes, turn, and baste with butter. Cook for another 8 minutes, or until opaque.